Snacks

Roasted Almonds 
thyme, fleur de sel, warmed

Olives
toasted fennel, balsamic, garlic, rosemary, orange zest

Salty, Crunchy, Pickled
olives, cornichones, pickled red onions, corn nut mix, sea salt crackers

Small Plates

Bread & Butter                               
Isigny St. Mere butter, seasonal jam, pickled onion, sea salt, baguette

Smoked Trout Dip
capers, dill, lemon, chives, baguette

Cast Iron Mac & Cheese
cheddar & smoked gouda bechamel, herbed panko crust, crispy speck chips, chives      

Lamb & Wagyu Meatballs
romesco, roasted vegetables, fresh herbs, lemon dill tzatziki, pickled golden raisins, baguette 

Dessert

Lemon Lavender Crème Brûlée

Warm Chocolate Chip Cookies
brown butter, maldon sea salt

CHARCUTERIE & CHEESE

served with Ninth Street Bakery sourdough baguette, seasonal jam, apricot ginger chutney, cornichon, Lusty Monk whole-grain mustard, pickled red onions

*Listed meats and cheeses change frequently based on season & availability. Stop in to see our most updated list!*

Choose up to 6 options:

CHEESE

Le Dauphin Le Conquérant, France | Raw Cow
very creamy, cool & refreshing double cream

Artequeso Aged Manchego La Mancha, Spain | Pasteurized Sheep
14 month aged Manchego, firm and full flavored

Jake’s Nettle Gouda New York | Raw Cow
semi-soft gouda, infused with stinging nettles & herbs

Lumberjack Bucheron Groton, New York | Pasteurized Goat
true to the French style of bucheron cheese, produced by Old Chatham Creamery in upstate NY 
extremely tangy, 100% goat 

Coppinger from Sequatchie Cove Creamery Sequatchie, TN | Pasteurized Cow
rich, nutty, pliant and buttery Morbier-style cheese

MEAT

Soppressata Calabria, Italy | Pork
spicy, robust

Secci Cacciatore San Francisco | Pork
garlic, pepper, white wine   

Black Truffle Salami Colorado | Pork
truffles, wine, garlic

Speck   Alto Adige, Italy | Pork
sea salt, herbs 

Duck Salami Carlsbad, CA | Duck
red wine, black pepper